Exploring local food in Clementi may seem like a typical Saturday adventure, but I assure you, it’s an unforgettable culinary journey! Take the petite pack of nasi lemak I tried—for just $80 (yes, you read that right!), you get coconut…
With each visit to Bendemeer Market, I embark on a delicious expedition that never fails to amuse my taste buds and my sense of humour. Just recently, I queued for their Indonesia Curry Rice and good heavens, that asam fish…
With each visit to Bedok Food Centre, I’ve stumbled upon a delightful little secret that has completely transformed my experience! Imagine this: I waltzed in, lured by the scent of fresh puffs, only to realise that if you ask the…
Is there anything quite as exhilarating as the sensation of a midnight snack when the cravings strike with such force? I’ve had my fair share of late-night escapades around Singapore, where the choices are as colourful as my 3am thoughts—like…
Most weekends (or those days where I pretend to be a food critic), I find myself venturing into Upper Thomson, where the culinary scene is a delightful blend of quirky flavours and unintentional comedy. I still chuckle at my first…
Most days, I find myself wandering through Toa Payoh, stopping every few steps to sample delightful local dishes that could make even a celebrity blush. From Huat Heng’s Fried Hokkieny Noodles, which had me battling for the last noodle with…
It’s always a delightful experience at Changi Airport’s Terminal 2, especially when my stomach starts whispering sweet nothings about a comforting bowl of Laksa or maybe a quick feast from 4 Fingers Crispy Chicken. Who can resist the irresistible allure…
It’s not every day my taste buds do a happy dance, but ever since I discovered the culinary wonders of Telok Ayer, they’ve been cha-cha-ing! From wolfing down saucy Sichuan dishes at Sichuan Alley that made me sweat like a…
Taman Jurong is my go-to foodie paradise, and honestly, I suspect the stalls might be operating out of sheer love for my waistline! With three generations of culinary tradition, I once tried the BBQ Stingray at B.B.Q Seafood and nearly…
Over my many culinary escapades at the People’s Park Food Centre, I’ve ventured deeper into the maze of stalls than I would like to admit—definitely taking a wrong turn into a chaotic queue at Yong Xiang Xing Dou Fu, which,…